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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Holly Wreaths Recipe

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This recipe for Holly Wreaths is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
30 large marshmallows
1/2 cup margarine
1 1/2 tsp. green food coloring
3 cups corn flakes not crushed
Red granulated sugar
Red cinnamon hearts
Directions:
Directions:
Melt marshmallows and margarined on top of stove. Stir in food coloring; remove from heat. Add corn flakes; mix gently and quickly until completely coated. Drop from teaspoon onto waxed paper or buttered cookie sheets. Sprinkle with red sugar or decorate with cinnamon hearts.
Number Of Servings:
Number Of Servings:
30 cookies
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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