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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Lazy Man Stuffed Cabbage Recipe

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This recipe for Lazy Man Stuffed Cabbage is from The Vitale/Sansone/Gimbosa Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 head of green cabbage, cored and cut into strips
1 1/2 lb. hamburger
1 onion - small / chopped
garlic powder - to taste. Kelly likes lots!
1 large can and 1 regular can of Tomato Soup (only use paste, do not add milk to condensed soup)
1 1/2 cup dry Rice
Directions:
Directions:
Reserve 1/4 can of tomato soup.
Mix together the raw meat, chopped onion, garlic powder and rice. Spray covered casserole dish (the biggest one you have) with Pam. Start with a layer of shredded cabbage, then a layer of tomato soup, then a layer of meat mixture. Start again with shredded cabbage, soup, meat, cabbage. Add the 1/4 can of tomato soup that you reserved on top. Bake at 350º for 1 hour. Test to make sure rice is cooked.

 

 

 

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