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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Blue Cheese Dip with Bacon Recipe

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This recipe for Blue Cheese Dip with Bacon is from The Jay and Gary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8-oz. pkg. crumbled blue cheese
4 oz. cream cheese
1/2 c. sour cream
1/4 tsp. hot sauce
3-4 slices bacon, crisp-cooked and crumbled
1 clove garlic, minced
2 T. onion, finely diced
1/4 tsp. celery seed
Directions:
Directions:
Place cheeses in a food processor and blend until smooth and uniform. Add all other ingredients and blend until well-mixed. Refrigerate until chilled. Serve with pita chips or celery sticks.

 

 

 

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