Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Cornbread Corn Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cornbread Corn Casserole is from Welcome Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Jiffy cornbread
2 cans Niblet corn, drained
1 can cream corn
1 cup sour cream
1 stick butter, melted
sugar to taste
Directions:
Directions:
Combine all ingredients. Spray Pam on 13x9 casserole dish and bake at 350 degrees for 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!