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Vinegar Slaw Recipe

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This recipe for Vinegar Slaw is from The Wright Family Treets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large cabbage
1 medium bell pepper
1 medium onion
1 cucumber – if desired
1 large carrot
½ teaspoon salt
Grate all these and sprinkle salt over it.

Dressing:
½ cup sugar
¾ cup vinegar
½ cup vegetable oil
Directions:
Directions:
Boil sugar and vinegar to a full boil. Remove and add oil. Pour over slaw.

Better if made and let ‘rest’ overnight in refrigerator. Will keep in refrigerator up to two weeks.

 

 

 

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