Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Rodkal -Norwegian Red Cabbage Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rodkal -Norwegian Red Cabbage is from Nam, Grandmother, Granny, and Gram, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 T. margarine or butter
1 tsp. salt
2 lb. red cabbage, finely shredded
2 T. dark corn syrup
1/4 c. vinegar
2 T. water
2 med. apples, peeled, sliced
1 med. onion, chopped
2 tsp. caraway seeds

Directions:
Directions:
Melt margarine, add rest of ingredients. Bring to boil, toss lightly and boil. Reduce heat and simmer 45 min.. Remove cover last 10 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2749W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!