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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Crumb Cake Recipe

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This recipe for Crumb Cake is from Kathy's Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CAKE:
1 yellow cake mix
1 1/2 tsp vanilla
2 eggs
1 1/3 cups water

TOPPING:
4 sticks of butter (or margarine) melted
4 cups flour
1 2/3 cups sugar
4 tsp vanilla
4 tsp cinnamon
pinch of salt
Directions:
Directions:
Mix cake mix, vanilla, eggs and water in greased 9x13 pan. Bake for 17 minutes at 350º.

While cake is baking combine topping ingredients.
Sprinkle on cake and bake for an additional 17 minutes.

Cool and sprinkle with powdered sugar.
Personal Notes:
Personal Notes:
This is great for brunch gatherings. This was introduced to us on a camping trip. Devoured with coffee at the picnic table after a good night's sleep. Perfect!

 

 

 

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