Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Scotcheroos Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Scotcheroos is from A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. peanut butter
1 c. sugar
1 c. corn syrup
6 c. rice cereal
1 2/3 c. Butterscotch chips
1 c. Semi-Sweet chocolate chips
Directions:
Directions:
Combine peanut butter, sugar and corn syrup in large saucepan. Cook over medium-low heat, stirring frequently, until melted. Remove from heat. Add cereal; stir until thoroughly coated. Press into bottom of greased 9x13 baking pan.

Microwave chips in large microwave-safe bowl on high for 1 minute; stir. Chips may retain some of their original shape, if so microwave for additional 10-15 seconds. Stir until smooth. Spread over cereal mixture. Refrigerate for 15-20 minutes or until topping is firm. Cut into bars.
Number Of Servings:
Number Of Servings:
24 bars
Preparation Time:
Preparation Time:
25 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

248W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!