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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Planchinda Recipe

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This recipe for Planchinda is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c flour
2 tsp sugar
1 tsp baking powder
1/2 tsp salt
1/2 c shortening
2 eggs
1/2 c milk
Directions:
Directions:
Mix dry ingredients, add beaten eggs and enough milk to mix like a pie crust, put aside
Mix 1 can of pumkin with 1 cup sugar and 1 tsp cinnamon.
roll dough ( a size of an egg ) into a 3x6 piece
Put 2 T pumpkin in to center of dough, fold up shorter side pinch top and edges together.
Brush top with milk sprinkle with sugar. Bake at 400ºfor 18-20 minutes.

 

 

 

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