Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Pizzelle Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pizzelle is from The Owens Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs
1 1/2 sugar
1 cup margarine, melted and cooled
2 T vanilla or anise extract
3 1/2 cups flour
4 tsp baking powder
Directions:
Directions:
Beat the eggs and sugar together until thickened and a light yellow. Add the cooled melted margarine and vanilla or anise. Add the flour and baking powder, mix until smooth. Place 1 heaping tablesoon of the mix on preheated pizzelle iron or as directed on your pizzelle iron. Cook until lightly browned, about 30 seconds. Make a test cookie, add more flour if needed. You can also use 1 1/2 tsp of anise oil instead of extract.
Personal Notes:
Personal Notes:
Ty makes these for us every year!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

242W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!