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Yah-hoo Chicken Recipe

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This recipe for Yah-hoo Chicken is from The Yorktown Young Women Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups chicken breast meat for fajitas
1 cup barbecue sauce
1/2 cup shredded Monterey Jack cheese
1/2 cup shredded colby cheese
4 cups cooked white rice
1 cup chopped tomato
1/4 cup chopped green onions
Directions:
Directions:
Heat oven to 375ºF. In a 9-inch square pan, place frozen chicken. Pour
barbecue sauce over chicken and stir to coat; sprinkle with cheeses. Bake
at 375ºF. for 20 to 25 minutes or until heated and cheese is melted. Serve
alone or over rice, topped with tomato and green onions. Serves 4-5.

 

 

 

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