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Basil Aioli Recipe

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This recipe for Basil Aioli is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chopped fresh basil leaves
fresh lemon juice
prepared mayonnaise (I always use Hellman's light)
Directions:
Directions:
Chop a few basil leaves into ribbons and add to mayonnaise and fresh lemon juice. Sorry there's no exact quantities, just mix until it's a consistency you like and it tastes right to you.
Personal Notes:
Personal Notes:
this tastes great on grilled shrimp or chicken, roasted potato wedges, or cut up raw vegetables.

 

 

 

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