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Homemade Sangria Recipe

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This recipe for Homemade Sangria is from Ryan and Amanda's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lime

1 orange

1 apple

strawberries

1 cup rum

1/2 cup white sugar

1 (750 millimeter) bottle dry red wine
(or use blackberry merlot)

1/3 cup orange juice
Directions:
Directions:
Have the fruit, rum, wine, and orange juice well chilled.
Slice the lemon, lime and orange into thin rounds and place in a large glass pitcher.
Pour in the rum and sugar.
Chill in refrigerator for 2 hours to develop the flavors.
When ready to serve, crush the fruit lightly with a wooden spoon and stir in the wine and orange juice.
Adjust sweetness to taste.
Number Of Servings:
Number Of Servings:
6 servings
Personal Notes:
Personal Notes:
You can add any fruit that you want, but I find that apples and pears absorb all the rum.
If adding apples or pears increase the rum amount to 1.5 cups.

 

 

 

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