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Anytime Sangria Recipe

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This recipe for Anytime Sangria is from The Hungry Hawk Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bottles red Spanish table wine (or any decent red wine)
1 cup brandy *
1/2 cup triple sec
1/2 cup orange juice
1 cup pomegranate juice
1/2 cup simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled) *
Orange slices (save some slices for garnishing the glass)
Lemon slices (save some slices for garnishing the glass)
Lime slices (save some slices for garnishing the glass)
Apple slices (optional)
Blackberries (optional)
Pomegranate seeds (optional)
Directions:
Directions:
Mix all ingredients together in a pitcher. Pour in a glass over ice and garnish glass with a slice of orange, lemon or lime.

Please note that the longer the ingredients are allowed to meld the better and fruitier the Sangria will taste.
Personal Notes:
Personal Notes:
*I use 1/2 cup of Brandy. It is just my preference plus I can have more Sangria if I reduce the Brandy.

*If I am out of simple syrup I use a bottle of Pelegrino© or lemon-lime soda and it does the trick.

 

 

 

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