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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Mom's Mouth Watering Pork Country Style Ribs Recipe

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This recipe for Mom's Mouth Watering Pork Country Style Ribs is from The Hungry Hawk Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pork Ribs
1 T. salt
1 t. pepper
1 t. garlic powder
1 yellow onion, sliced
1 - 2 lemons, sliced

For Sauce:
1 bottle original barbecue sauce
3/4 c. ketchup
1/2 tsp. garlic powder
Directions:
Directions:
Place ribs in pan and sprinkle with salt, pepper, and garlic powder. Place onion and lemon slices on top. Bake at 400º for 1/2 hour. Take out and remove lemon slices. Make sauce using above ingredients and pour over ribs. Put back in oven and bake at 350º for 1 hour or until tender.
Personal Notes:
Personal Notes:
These easy to make ribs will be a hit with all ages. And your house will smell amazing while they're cooking. Enjoy!

 

 

 

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