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"The belly rules the mind."--Spanish Proverb

Great, Great Grandmother's Sugar Cookie Recipe

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This recipe for Great, Great Grandmother's Sugar Cookie is from G.G.'s Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter,
1 1/2 cup sugar,
3 unbeaten eggs,
1 tsp. vanilla,
4 1/2 cups flour,
1 tsp. soda,
1/4 tsp. nutmeg.
Redhot candies
Directions:
Directions:
Cream butter and sugar well. Add eggs and vanilla. Sift flour, salt and soda together and add to first mixture. Chill about 1 hour in refrigerator.
When ready to bake roll about 1/4 in thick and cut with 2 inch cookie cutter. Dust surface of cook dough with sugar and place a redhot in the center.
Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
These were always in the cookie jar at my grandmother's home (Myrta Badger Jones) The redhot was the last part of the cookie I would eat.What memories.

 

 

 

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