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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Irene's Chocolate Pudding Recipe

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This recipe for Irene's Chocolate Pudding is from Joy Through the World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart milk
1 1/2 oz. unsweetened chocolate
2 eggs
2 tbsp. gelatin
2 tbsp. cocoa
1 cup sugar
Directions:
Directions:
Dissolve gelatin in small portion of cold milk. Heat remainder of milk in top of double boiler. Add melted chocolate and cocoa to milk. Beat eggs with sugar. Beat whole mixture thoroughly. Pour into bowl and refrigerate to set.
Personal Notes:
Personal Notes:
Irene was Toto's housekeeper.

 

 

 

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