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"The belly rules the mind."--Spanish Proverb

ONE PAN BANANA BREAD Recipe

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This recipe for ONE PAN BANANA BREAD is from Our Family's Pantastic Culinary Concoctions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 CUP VEGETABLE OIL
1-1/2 CUPS MASHED RIPE BANANAS
1/2 TSP. VANILLA
3 EGGS
2-1/3 CUPS BISQUICK BAKING MIX
1 CUP SUGAR
1/2 CUP CHOPPED NUTS
Directions:
Directions:
HEAT OVEN TO 350º. GENEROUSLY GREASE BOTTOM OF A LOAF PAN, 9X5X3 INCHES. STIR ALL INGREDIENTS IN PAN WITH FORK UNTIL MOISTENED: BEAT VIGOROUSLY 1 MINUTE. BAKE UNTIL WOODEN PICK INSERTED IN CENTER COMES OUT CLEAN, 55 TO 65 MINUTES. COOL 5 MINUTES.
Preparation Time:
Preparation Time:
15 MINUTES

 

 

 

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