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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Dutch Baby Pancake Recipe

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This recipe for Dutch Baby Pancake is from The Vitale/Sansone/Gimbosa Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
9 x 13 pan (melt butter in pan)
6 eggs
1 stick butter
1 1/2 cups flour
1 1/2 cups milk

Directions:
Directions:
Melt butter, put on bottom of pan. Blend eggs, flour and milk, pour on top of butter. Sprinkle powdered sugar on top. Bake at 425 for 20 minutes.

 

 

 

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