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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Almond Cookies Recipe

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This recipe for Almond Cookies is from The Vitale/Sansone/Gimbosa Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Crisco
1 stick Oleo (margarine)
6 tbsp. confectioner's sugar
1 1/2 tsp. vanilla
3 cups unfiltered flour
1 pkg. 6 oz. blanched almonds- ground fine
Directions:
Directions:
In large bowl cream shortening, Oleo, sugar, and vanilla. Gradually add flour. Put in almonds last, mix into balls. Press with fork. Cook at 350 degrees until done. Sprinkle powdered sugar on while warm.

 

 

 

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