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Mulled wine Recipe

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This recipe for Mulled wine is from The Clark/De Lany Kitchen service manual, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients
1 (750 milliliter) bottle red wine
1/2 cup white sugar
1 teaspoon ground cinnamon
1 orange
8 whole cloves
Directions:
Directions:
Directions
1.In a large saucepan on medium-low heat, combine wine. sugar and cinnamon. Cut the orange in half, push the cloves into the outside of the orange halves, and place them into the wine.
2.Heat SLOWLY on LOW heat for about 30 minutes or until steaming. Do not let it boil. Heat your glasses in warm water before serving.
©
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 mins
Personal Notes:
Personal Notes:
put on some Christmas music and wrap some pressies sipping some wine it will make you happy,happy happy!. It is also great for those days you cant get warm, this will do the trick.

 

 

 

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