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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chip Beef Bagel Dip Recipe

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This recipe for Chip Beef Bagel Dip is from Knox Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 packages of Chip beef, chop into small pieces
1 cup Mayonnaise
1 cup Sour cream
1 tsp Garlic powder
3-4 chopped Green onions
pkg Sara Lee Bagels
Directions:
Directions:
Mix all ingredients together except bagels. Salt, pepper and more garlic to taste. Chill minimum 2 hours.. Cut up bagels with kitchen scissors and store in air tight container or bag to use for dipping.
Personal Notes:
Personal Notes:
Thank you fellow bunko buddy and best friend Lorrie!

 

 

 

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