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Club Chicken Recipe

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This recipe for Club Chicken is from The Hungry Hawk Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. margarine
1/4 c. flour
1 c. chicken broth
14-1/2 oz. evaporate milk
1-1/2 tsp. salt
1 c. cubed Velveeta
3 c. diced cooked chicken
3 c. cooked rice
3 oz. sliced mushrooms (drained)
Small jar pimentos
1/3 c. chopped green pepper
1/2 c. water
Directions:
Directions:
Preheat oven to 350º Grease 9" x 13" pan.

Melt margarine in large sauce pan, blend in flour, stirring constantly (with whisk if you have one), to make white sauce. This just takes a minute, so once it thickens and is smooth, remove from heat. Stir in salt, chicken, cheese, rice, mushrooms, pimentos and green pepper and mix well.
Pour into pan and bake in preheated oven for 30 minutes.

 

 

 

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