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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cinnamon Coffee Cake Recipe

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This recipe for Cinnamon Coffee Cake is from The Rehder Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c butter or margarine, softened
2 3/4 c sugar, divided
2 tsp vanilla extract
4 eggs
3 c all purpose flour
2 tsp baking powder
1 tsp baking soda
1 tsp salt
2 c (16 oz) sour cream
2 Tbsp cinnamon
1/2 c chopped walnuts
Directions:
Directions:
In a large mixing bowl, cream butter and 2 cups sugar until fluffy. Add vanilla. Add eggs, one at a time, beating well after each addition. Combine flour, baking powder, soda and salt, add alternately with sour cream, beating just enough after each addition to keep batter smooth. Spoon 1/3 of batter into a greased 10 inch tube pan. Combine cinnamon, nuts and remaining sugar; sprinkle 1/2 over batter in pan. Repeat layers two more times. Bake at 350º for 70 minutes or until cake tests done. Cool for 10 minutes. Remove from pan to a wire rack to cool completely.
Personal Notes:
Personal Notes:
Made so many times the cards about worn out!

 

 

 

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