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Pecan Pie Recipe

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This recipe for Pecan Pie is from Knox Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup White corn syrup
1 cup Dark brown sugar
1/4 tsp Salt
1/3 cup Margarine (softened)
1 tsp Vanilla
3 whole Eggs
1 HEAPING cup Pecans
1 unbaked deep pie shell
Directions:
Directions:
Preheat oven 350 degrees. Combine all ingredients except pecans and pie shell, mix well. Add pecans and stir well. Pour into unbaked pie shell. Using strips of foil - cover edge of pie crust to prevent crust for getting too brown. Bake 50 minutes and remove foil. Bake additional 10 minutes. Pie is done when dull knife inserted in middle comes out clean (clear).

 

 

 

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