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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cinnamon Loaves Recipe

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This recipe for Cinnamon Loaves is from The Hungry Hawk Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup butter, softened
2 eggs
1 teaspoon vanilla
1 cup sour cream
1/2 cup milk
2 cups flour
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup sugar
1 tablespoon ground cinnamon
2 teaspoons dried orange peel

Directions:
Directions:
In a large mixer bowl cream together the 1 cup sugar and butter until light and fluffy. Beat in eggs and vanilla. Add sour cream and milk. Beat until mixture is smooth. In a separate mixing bowl, stir together flour, baking powder, soda and salt. Mix into sour cream mixture until batter is well-blended.

Combine 1/2 cup sugar, cinnamon and orange peel. Set aside 1/4 of the mixture for topping. Spoon 1/2 of the batter into a greased loaf pan. Sprinkle 3/4 of the cinnamon mixture of the batter, top with remaining batter and swirl the mixture. Sprinkle top of loaves with the reserved cinnamon topping mixture.

Bake at 350º for 60 minutes. Cool in pans for 10 minutes; remove to wire racks and cool completely. Makes 7 small loaves or 1 large loaf.

Personal Notes:
Personal Notes:
This recipe is a Cristmas morning family favorite!

 

 

 

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