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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

SWEET & SOUR CHICKEN Recipe

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This recipe for SWEET & SOUR CHICKEN is from Our Family's Pantastic Culinary Concoctions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 CHICKEN PIECES (SKINNED OR UNSKINNED)
BUTTER
1 CAN CONTADINA SWEET & SOUR SAUCE
SEASONED SALT & PEPPER
Directions:
Directions:
IN A CASSEROLE DISH, MELT 1-2 TABLESPOONS OF BUTTER IN A 350º OVEN. ADD SEASONED CHICKEN. BAKE FOR 30 MINUTES. REMOVE CHICKEN AND DRAIN GREASE FROM CASSEROLE DISH. RETURN CHICKEN TO CASSEROLE DISH, OTHER SIDE UP. SPOON SWEET & SOUR SAUCE OVER CHICKEN. RETURN TO OVEN AND BAKE FOR ANOTHER 45 MINUTES TO 1 HOUR.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 MINUTES
Personal Notes:
Personal Notes:
SERVE WITH WHITE OR STICKY RICE. POUR OVER TOP OF RICE

 

 

 

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