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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Bourbon Slush Recipe

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This recipe for Bourbon Slush is from The Thompson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tea bags
1 cup sugar
7 cups boiling water
2 ½ cups bourbon
2 small cans frozen orange juice
2 small cans frozen lemonade
Directions:
Directions:
Mix frozen juices and sugar in large container while 4 tea bags steep in 4 cups of boiling water for 5 minutes. After 5 minutes, mix all remaining ingredients together and freeze overnight in the large container. To serve, put slush mix in glass, and top off with 7-up or Sprite.

 

 

 

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