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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

McCann's Irish Oatmeal Cookies Recipe

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This recipe for McCann's Irish Oatmeal Cookies is from Joy Through the World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cups margarine
1/2 cup firmly packed brown sugar
1/2 cup granulated sugar
1 egg slightly beaten
1 teaspoon vanilla
1 1/2 cups all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon (optional)
3 cups McCann's Quick Cooking Oatmeal
3/4 cup raisins
1 cup chopped walnuts (optional)
Directions:
Directions:
Cream margarine and sugars. Add egg and vanilla. Combine flour, baking soda, salt and cinnamon; add to shortening mixture. Mix well. Stir in the oats, raisins and walnuts. Drop rounded teaspoons of batter on an ungreased cookie sheet. Bake for 12-15 minutes at 350°. Cool for 1 minute before removing to wire cooling rack.
Number Of Servings:
Number Of Servings:
4 dozen
Personal Notes:
Personal Notes:
They just have a slightly different flavor from the Quaker Oats version. Very tasty!

 

 

 

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