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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Buttermilk Pie Recipe

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This recipe for Buttermilk Pie is from Welcome Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
2/3 cup buttermilk
1 cup sugar
dash of salt
1 tbsp. flour
1/4 cup melted butter
1/2 tbsp. vanilla
Directions:
Directions:
Beat eggs; add buttermilk and beat again. Add all other ingredients. Pour into unbaked pie shell. Bake 10 minutes at 275 degrees, then 50 minutes at 300 degrees.
Personal Notes:
Personal Notes:
Parker and I love this, maybe even more than bread pudding!

 

 

 

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