Bad Attitude Chile Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 2 lbs pork roast -- cut into 1" pieces
2 lbs cheap ground beef -- (You'll need the fat. This isn't health food.)
1/2 cup GOOD chile powder -- (Your local supermarket brand tastes like cardboard.)
1 HUGE onion -- roughly chopped
1 head garlic -- minced
8 New Mexican green chiles -- roasted, peeled, seeded, chopped.
I don’t have access to fresh chiles so used the following:
2 – 4oz cans of chopped/diced green chiles
1 – 4oz can of jalapeno peppers
1 – 7.5ox can of Chilpolte peppers in Adobo Sauce (had to cut the peppers up)
1 Tbl hot Hungarian paprika -- (This is legal. Paprika is a chile.)
1 Tbl ground cumin
4 beef boullion cubes
1 - 28 oz can crushed tomatoes -- (Don't worry. You won't even know they are there.)
2 bottles amber Mexican beer -- (Dos Equiis, Noche Buena, or any Oktoberfest will do.) 1 for the chili and one for the cook.
1/4 cup bourbon -- (This is one of those things that just happened.) Don’t forget the shot for the cook
2 squares bitter baker's chocolate -- (Not as weird as it sounds.)
salt to taste
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Directions: |
Directions:Sautee 1/4 of the garlic and onions until translucent. Add 1/4 of the meat, chile powder and brown. Salt the meat while cooking. Put into your chili pot. Cast iron is best. Repeat until all the meat is done. Put the rest of the ingredients in you chili pot and simmer for for a hour. As in any recipe, the amount of ingredients is variable. Add more of anything you want, especially chiles. You now have the power. Use it wisely. The eyes of Texas are upon you!
serves 6-8 |
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Personal
Notes: |
Personal
Notes: I found some great canned Jalapeno Peppers (San Marcos Sliced Jalapeno Peppers) which I added. They have sliced carrots in the sauce that are great to eat while you are cooking. Wish I could find some good Hungarian paprika.
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