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Country Style Pea Soup Recipe

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This recipe for Country Style Pea Soup is from Peters Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups dried split peas
1 cup chopped onion
2-4 cloves garlic, minced
2 tablespoons butter or oil
2 qts ham or chicken broth
1 bay leaf
4 small carrots, sliced
dash pepper
4 med. Potatoes, dices
4 stalks, celery
3 ham hocks
Directions:
Directions:
Cook in crock-pot for 10 hours. Blend in blender before serving. Your grandmother always used a ricer, but I don’t have one and find the blender does the job just fine.
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This recipe is from “Grandma Pete” (Bertha Reller Peters actually – I’m being specific as I believe the name Grandma Pete is in use by others these days). It is actually from the back of a bag of dried peas and one of our favorites.

 

 

 

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