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Deep-Fried Veggies Recipe

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This recipe for Deep-Fried Veggies is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
1/4 tsp. baking powder
1/2 tsp. salt
water (enough to make batter of a consistency to coat veggies but not too thick)
Directions:
Directions:
Heat deep fryer to 375º. Coat vegetables, drop into fryer and cook until lightly browned and floating. Use batter for onion rings, mushrooms, green pepper strips, cauliflower and broccoli.

 

 

 

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