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Chicken Sausage Skillet Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 medium onion, sliced
1 medium green pepper, sliced
1 c. sliced mushrooms
1 c. sliced zucchini
2 Tbsp. oil
1/2 - 3/4 lb. chicken breast sliced
1/2 - 3/4 lb. Italian sausage, 1/2 inch pieces
2 (14 1/2 oz.) cans diced tomatoes
1 garlic clove, minced
3/4 tsp. basil
3/4 tsp. oregano
Directions:
Directions:
In a large skillet, sauté veggies in oil until tender. Remove and set aside. Add chicken and sausage to skillet; cook until no longer pink. Drain.
Stir in tomatoes, garlic, basil, oregano and vegetables. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Serve over rice or a thin pasta lightly coated with a marinara sauce.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
If preferred, meat and veggies can be chunked.

 

 

 

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