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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Rocky Road Candy Recipe

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This recipe for Rocky Road Candy is from The Hungry Hawk Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. chocolate chips
14 oz. can sweetened condensed milk
2 tbsp. butter
10 1/2 oz. miniature marshmallows
1 2/3 c. chopped walnuts or peanuts
Directions:
Directions:
In a saucepan, combine chocolate chips, milk & butter. Heat over low heat until chocolate chips are melted. Remove from heat. In a large bowl combine marshmallows & nuts. Fold chocolate mixture into marshmallows & nuts. Spread into a 9x13 pan in which the bottom & sides are buttered and lined with waxed paper. Chill 2 hours or until firm. Remove from pan, peel off waxed paper and cut into squares.
Personal Notes:
Personal Notes:
Family favorite for the holidays or anytime. Easy and delicious.

 

 

 

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