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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Rocky Road Sheet Cake Recipe

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This recipe for Rocky Road Sheet Cake is from Recipes to Remember, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
2 c. flour
1 t. soda
1/2 t. salt
3 cubes butter or margarine
6 T. cocoa
1 c. water
1 t. vanilla
1/2 c. buttermilk or sour cream
2 eggs
1/3 c. milk
1 c. chopped nuts
3-1/2 c. powdered sugar
2-3 c. mini marshmallows
Directions:
Directions:
Mix sugar, flour, soda, and salt and set aside.
Put 2 cubes of butter, 3 T. of cocoa, and water in microwaveable dish. Cook on high for about 3 minutes, then add to the dry ingredients.
Combine the vanilla, buttermilk, and eggs and add to the other mixture. Pour into a greased and floured sheet cake pan or 9x13 pan. Bake at 350º -
20-25 minutes for sheet pan, 40-45 minutes for 9x13 pan.
Combine 1 cube butter with 1/3 c. milk and 3 T. cocoa. Cook in microwave for about 3 minutes, then add nuts, powdered sugar, and mini marshmallows. Beat until well blended. Frost while cake is still warm .
Preparation Time:
Preparation Time:
10-15 minutes
Personal Notes:
Personal Notes:
This is really good and goes a long way!

 

 

 

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