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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Lobster Tails Recipe

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This recipe for Lobster Tails is from The Kenney Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
lobster tails
butter
garlic powder
old bay seasoning
melted butter
lemon
Directions:
Directions:
With sizzors, cut the front and back of the lobster to remove lobster meat and lay on top of the shell.

Place lobsters on baking sheet and cover with butter, garlic powder and old bay seasoning to taste. Bake in 500º oven (3rd shelf down) 5 - 7 minutes.

Serve with melted butter and lemon.
Personal Notes:
Personal Notes:
The best way to cook your lobster!

 

 

 

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