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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Root Beer Cookies Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
COOKIES:
1 lb. butter,
4 c. brown sugar,
2 c. buttermilk,
1 1/2 T. root beer extract (shake well),
1 eggs (4),
1 1/2 t. salt,
2 t. soda,
3 c. chopped nuts,
8 c. flour,

ICING:
6 T. milk,
1c. butter,
6 c. powdered sugar,
2 T. root beer extract

Directions:
Directions:
Mix all ingredients together in a mixer.
Bake in a 375º oven for about 12 min.
Let cool then frost.

Number Of Servings:
Number Of Servings:
12 dozen
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
I got this recipe from my wonderful friend and cook extraordinaire, Wendy.

 

 

 

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