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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pound Cake (Easy) Recipe

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This recipe for Pound Cake (Easy) is from A Soldier's Chow, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. Butter
2/3 c. Water
1 c. Sugar
8 oz. Sour cream
3 Eggs
1 pkg. Yellow cake mix
1 tsp. Vanilla
1 c. Flour
1 tsp. Lemon extract
Directions:
Directions:
Preheat oven 350 degrees. Grease and flour bundt pan. In a large bowl, cream butter and sugar till light and fluffy. Beat in eggs, one at a time, for 30 seconds. Stir in vanilla and extract. Beat in water and sour cream. Beat in cake mix and flour. Pour into pan and bake for 60 to 80 minutes or till toothpick comes out clean. Cool completely.

 

 

 

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