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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Monkey Bread Recipe

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This recipe for Monkey Bread is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. of white sugar
1Tbsp. cinnamon
2 cans of biscuits
1 c. chopped pecans (optional)

Topping:
1 stick of butter
1 c. brown sugar
1 tsp vanilla
Directions:
Directions:
Spray or butter a 9x13" pan. Place sugar, cinnamon, and nuts in a plastic bag. Shake it until it is mixed all together. Cut biscuits into little pieces and add it to the bag and shake again. When all the biscuit pieces are covered with dry mix, pour into greased pan. In a separate saucepan, melt butter, stir in sugar and vanilla. Pour over biscuits. Bake @ 350º for 25-35 minutes.

 

 

 

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