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Plum Nut Cake Recipe

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This recipe for Plum Nut Cake is from The Waters Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large eggs
2 cups sugar
1 cup vegetable oil
2 small jars plum baby food
2 cups self rising flour
1 t cinnamon
1 t ground cloves
1 cup chopped pecans
Directions:
Directions:
In large mixing bowl, combine eggs, sugar, and oil. Sift together flour and spices. Add to egg mixture. Add remaining ingredients and beat well. Pour into greased and floured tube pan. Bake at 350 degrees for 45 to 55 minutes until tests done.
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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