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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Spiced Onions Pickle Recipe

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This recipe for Spiced Onions Pickle is from The Blood Sisters' Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup white sugar
1 cup white vinegar
1 cup water
1 tsp. salt
1 tsp. celery salt
1/2 tsp. pepper
Spanish Onions
Directions:
Directions:
Mix all ingredients (except onions) in 1/2 gal. jar.
Slice enough onions to fit in jar and be covered with liquid.
Refrigerate at least 4 hours or overnight before using

 

 

 

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