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Devil's Food Whoopie Pies Recipe

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This recipe for Devil's Food Whoopie Pies is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup shortening
1 cup sugar
1 egg
1 tsp vanilla
1 3/4 cup flour
1/2 cup cocoa
1 1/4 tsp soda
1/8 tsp salt
1 cup sour milk

Cream Filling:
1/4 cup butter
1/4 cup shortening
1 cup marshmallow cream
1 1/2 tsp vanilla
1 1/4 cup powdered sugar

Directions:
Directions:
Cream shortening and sugar in a large bowl. Add eggs and vanilla, beat well. In another bowl, combine flour, cocoa, soda and salt; add alternately with milk to creamed mixture. Drop by tablespoonfuls 2 inches apart onto lightly greased cookie sheet. Bake at 375º for 8-10 minutes, or until they spring back when touched. Cool, then spread bottom of cookie with cream filling. Cover with another cookie. For Filling, Cream butter and shortening. Gradually beat in marshmallow cream. Blend in vanilla, add powdered sugar gradually. Beat to spreading consistency. This recipe can be doubled. To save time cream filling can be made while cookies are baking. Ready to frost in about 8 minutes.

 

 

 

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