Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Holiday Mini-Cheesecakes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Holiday Mini-Cheesecakes is from Love is a Full Stomach, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. 8 oz. each of cream cheese
¾ cup sugar
2 large eggs
1 tsp. vanilla
Vanilla wafer cookies
Foil baking cups
1 can cherry pie filling
Directions:
Directions:
Beat cream cheese with electric beater until well creamed. Beat in sugar, eggs, and vanilla and beat until fluffy, about 3-5 minutes.

Put 1 vanilla wafer in bottom of regular sized (large) foil baking cups (flat side down.) Pour batter into cups, filling ¾ full. Place on baking sheet. Bake at 350 degrees for 25-30 minutes or until tops are slightly golden brown. Keep in open oven for a while. Cool on wire rack. Refrigerate. Top with pie filling to serve. Makes about 18 little cakes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

181W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!