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Soft Breadsticks Recipe

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This recipe for Soft Breadsticks is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 c. flour, all-purpose
2 tsp. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
2/3 c. milk
3 Tbsp. butter or margarine, melted
sesame seeds or garlic salt
Directions:
Directions:
In a small bowl combine flour, sugar, baking powder and salt. Gradually add milk and stir to form a soft dough. Turn onto a floured surface and knead gently three to four times. Roll into 10x5x1/2 inch rectangle, cut into 12 breadsticks. Place butter in a 9x13 baking pan. Place breadsticks in the butter and turn to coat. Sprinkle with sesame seed or garlic salt. Bake at 350º for 14-18 minutes or until brown. Serve warm.

 

 

 

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