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Key Lime Pie Recipe

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This recipe for Key Lime Pie is from Our Family Cookbook by Lea Ann-Nielsen Lennon, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 c. Key lime juice
12 oz. Cool whip
1 can Eagle's brand sweetened condensed milk
1 graham cracker crust
Directions:
Directions:
Mix lime juice and sweet. milk well. Fold in Cool whip. Pour into pie crust and refrigerate until ready to serve or at least 2 hours.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
minutes

 

 

 

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