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Easy Fudge Recipe

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This recipe for Easy Fudge is from Knox Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups (18 oz) semi-sweet chocolate chips
14 oz can Eagle Brand Sweetened Condensed Milk
Dash Salt
1 cup chopped pecans (optional)
1 1/2 tsp vanilla extract
Directions:
Directions:
In a heavy saucepan, over low heat, melt chocolate chips with sweetened condensed milk and salt. Remove from heat - store in nuts and vanilla. Spread evenly into wax lined 8 or 9" square pan. Chill 2 hours or until firm. Turn fudge onto a cutting board, peel off paper and cut into squares. Stored covered in frig.

 

 

 

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