Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Vegetarian Split Pea Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vegetarian Split Pea Soup is from Chosun Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb bag dried green split peas
7 c. water
2 tsp. salt
2 bay leaves
1 tsp. dry mustard
4 cloves garlic
2 sweet onions, finely chopped
3 stalks celery, chopped
2 carrots, chopped
1 potato, peeled and chopped
Pepper
3 T. vinegar
Directions:
Directions:
Rinse dried peas, place in a large pot with 7 c. water, salt, bay leaves and dry mustard. Bring to a boil, then reduce heat to simmer. Meanwhile, saute garlic, onions and celery, until wilted. Add cooked garlic, onions and celery to soup pot. Add chopped carrots and potatoes. Season with plenty of pepper. Simmer for 45 minutes. Stir in vinegar. Serve! *This can be served with a dollop of sour cream; or for the meat lover in the family, top with chopped bacon.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

496W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!