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"Hunger is the best sauce in the world."--Cervantes

Crepes Recipe

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This recipe for Crepes is from The George and Margaret Lucas Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c milk
3 eggs
2 tbsp vanilla
2 tbsp sugar
1/2 tsp salt
1/3 c butter, melted
1 1/2 c flour, measured with a spoon
Directions:
Directions:
Mix in a blender then let sit for 10 minutes.
Personal Notes:
Personal Notes:
Makes 15 crepes in my large crepe pan.

 

 

 

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