Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Meatballs and Little Smokies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatballs and Little Smokies is from The Copeland Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 pkg. Little Smokies
3/4 c. grape jelly
1 c. barbecue sauce
Directions:
Directions:
Roll hamburger into quarter sized meatballs.
Cook in pan until browned and done all the way through.
In a crockpot add jelly and barbecue sauce.
When all the jelly has melted add little smokies and meatballs.
Personal Notes:
Personal Notes:
We make this every year for Christmas. I got this recipe from a friend when I went to Cosmetology School. The barbecue sauce and jelly can be changed around to your liking of taste.
I found that I like Kraft barbecue sauce the best when making this.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

3168W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!